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Starwood Hotels & Resorts have announced a special offer for members of the company’s award-winning Starwood Preferred Guest (SPG) loyalty programme. SPG guests, who dine at one of Starwood’s selected restaurants in Sheraton Abuja Hotel in November and December, will enjoy an additional 15% off their bill when they return in January.
Sheraton Abuja Hotel is among the hotels taking part in the “Dine & Save” initiative in Nigeria, offering savings to SPG members at the Obudu Grill Restaurant and Luigis Italian Restaurant at the hotel.
These savings are added to the rewards already available to members of the SPG loyalty programme, which gives members up to 30% off their bill when they dine in over 1000 top restaurants and bars across its global portfolio, and allows them to collect Starpoints which can be spent on free nights and flights.
More than 250 Starwood restaurants around the world are participating in the “Dine & Save: A Delicious Comeback” initiative, giving guests plenty of opportunities to experience fine dining and benefit from incredible savings.
This latest initiative follows the success of Starwood’s Triple Benefits campaign which ended in September.
The General Manager of Sheraton Abuja Hotel, Mr Boris Bornman said “Rewarding Starwood’s loyal guests is very important to us, and the success of our recent Triple Benefits promotion showed us that SPG members have an appetite for combining rewards with dining experiences.
“Globally, we saw a significant increase in the number of SPG members enjoying our dining options and now we want to reward them further by offering them to dine and save, benefiting from savings in the New Year for the meals they enjoy in the last two months of this year.”